la paz
$15.00
Our first coffee from Honduras is from Finca San Jacinto in the La Paz region of the country. Grown at 1500 meters above sea level, this coffee is naturally processed and roasted medium to bring out muted plum and milk chocolate notes. Region: Marcala, La Paz Varietal: Typica Farm: Finca San Jacinto Farmer: Isaura Martínez Process: Natural Altitude: 1520 M Certification: Direct Trade Cupping Notes: Plum, Milk Chocolate
Quantity
1
Out of stock